OLCC now requires food-delivery companies to obtain state permit to deliver alcohol. Okay, if you can’t see the comedy in this one, I have to question your level of sophistication. First of all, under state law, the delivery driver needs to be over 21 to serve alcohol to someone who’s also over 21- it shouldn’t be any different from the requirements to serve people in a bar. Now for the second quandary: Given the abilities of modern computers, programs, and printers, is the delivery driver qualified and knowledgeable enough to ascertain that the ID presented at the delivery point is a valid in or out-of-state ID?
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